High salt rarefaction soya sauce brewage technology (1) of Qingdao Dengta Brewage CO.,LTD.:
□ the products are made through the processes of choosing quality soya and wheat as the materials, used the traditional soya sauce brewage technology, through 6 months long period fermenting in low temperature, extracting the original extract and after germ killing. It not only smell dense as the traditional soya sauce, but also taste good with nutrition.

Tips of using vinegar
Do you know except the seasoning in our life, vinegar also can be used in other magical functions.
Tips of using vinegar to cook
□ Adding vinegar when fish cooking, the fish smell can be reduced, as well as when cooking beef and mutton with fast soften of the meat. When cooking vegetable, vinegar can protect VC and if boiling the chop, vinegar can dissolve out Ca, Zn and Fe with high nutrition.
Usage of vinegar in life
□ Adding little vinegar can be more clean when washing silk cloths, spreading little vinegar can wiping the glass more shine, the nail polish will keeping long and shine using some vinegar before polishing nail polish, detumescence and acesodyne after bited by mosquitoes.
Health Function of vinegar
□ Vinegar can kill various germs and virus, steaming vinegar, its air can prevent aspiratory system infection, continuing taking peanuts dunk in vinegar, can reduce blood pressure, soften blood vessel. It is the good medicine to prevent high blood pressure and heart diseases.

Ways of purchasing soya sauce
□ Package.The bulk soya sauce is easily polluted by biology, chemicals and impurities. Packaged seasonings solved those problems. If any problem comes out, customers can accord the package mark to seek out the responsibility to protect your benefits. Many countries have made the rule of forbid bulk soya sauce in selling.
□ Grade. The grade of soya sauce is set according the amino acid contents (the main nutrition of soya sauce) to show the quality of soya sauce. The good one contains amidonitric over 0．8g/100ml, such as lighthouse soya sauce. The grade is set as one, two and three grade related in price.
□ Store.Consumers should better to go to trustable stores, super markets or regies of Lighthouse for purchasing.
□ Trade Mark. On the trade mark of soya sauce, the product name, net contents, manufacturer, material list, the name and address of producer, producing date, expired date, quality grade, product index and others should be written well according Foodstuff Trade Mark Standard of P. R. China GB7718-94. in order to provide the true Lighthouse seasonings, Qingdao Dengta Brewage CO.,LTD. used the lazier fake prevention trade mark.
□ Color. Good soya sauce is brown red, or dark henna with blare, the ropy soya sauce are in dark brown and grime.
□ Taste.Good soya sauce in sweet well with no additive taste, the ropy one is mixing with ropy soya sauce and salt water, only taste salty.
□ Smell. Good soya sauce all through ferment technology therefore dipping one drop on the hand, it smell well strongly.
□ Brand Name. Brand name is the mark of quality, service and well-known. The first condition of the brand name is quality. Consumers should choose the brand name soya sauce according the favor.